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Willy Legrand
Deeba Rajpal
Buzzfeed Inc. Staff
Marion Nestle
Peter Burdin
Kwame Onwuachi
O. H. Editions
Marie W. Lawrence
Mark Dredge
Julia Momosé
Shalane Flanagan
Sarah B. Hood
Erin Isaac
Celebrate the greatest condiment of all time with the best mayo-based recipes, including comfort food classics like potato salad and deviled eggs as well as saucy cooking hacks for chocolate cupcakes and grilled cheese.
Kitty Pemberton-Platt
Jenny Tschiesche
Cecelia Tichi
Rituparna Banerjee
Jennifer Croll
Claudia Roden
Natalie Wise
Jenna Pizza
Tom Copeland
Tom copeland is the nation's leading expert on the business of family child care.
Saurabh Kumar Dixit
Ned Fulmer
Jo Peters
Amy Sheppard
Rui M. S. Cruz
Ben Lebus
America's Test America's Test Kitchen Kids
Donna Kelly
Crispy, crunchy, healthy—enjoy 101 recipes for meals, snacks, and desserts with the air fryer’s simple, time-saving technique.
Edd Kimber
Ghillie Basan
Keiko Iwasaki
T. Cole Newton
Laurel Randolph
Turn your favorite cartoon food into reality with these 70 recipes straight from the best comedy show on tv—the simpsons.
Shirley O. Corriher
Priya Fielding-Singh
Alessandro Frassica
Angela Romeo
Jana Cristofano
Surender S. Ghonkrokta
Food system has become complex with globalisation and there are stringent requirements from food business operators.
Melissa Forti
Marco A. Gardini
The hospitality sector is facing increasing competition and complexity over recent decades on its development towards a global industry.
Katherine Cobbs
Sample the country’s most tantalizing tacos paired with equally inventive tequila-inspired cocktails—from seasoned food writer and libation enthusiast katherine cobbs.
Alice Medrich
Bobbie Kalman
Laila Madsö
Maria Emmerich
In this book "the carnivore cookbook" you will learn how to prepare lot of carnivore recipes..
Bobby Freeman
James Martin
Sarah L. Schuette
We all need food to survive, and forty percent of the world's population relies on agriculture for their livelihood.
Joy Skipper
Susan E. Hamen
Travel back in time to find out what life was like before online shopping.
Robertson, Robin
Pil Edited
Sarah Wilkinson
Mark LaFay
The world of charcuterie is at your fingertipseven if you've never cooked a slab of bacon in your life, you can prepare sausage and cured meats at home!